Are s’mores Girl Scout Cookies discontinued?

Yes, they are. Both bakery versions—one coated in chocolate and one as a graham sandwich—have been officially retired. The Girl Scouts haven’t released a detailed explanation, but production complexity and cost likely played a big role. Many fans were disappointed to see them vanish from the seasonal order form in 2023, and they haven’t returned since.

Why can't I find s’mores Girl Scout Cookies?

If you’ve been checking your local troop’s cookie list or refreshing the online store to no avail, it’s because s’mores Girl Scout Cookies are no longer part of the lineup. They were discontinued quietly, with very little official fanfare. You might still spot images or old mentions online, but those are just leftovers from previous seasons. Right now, there’s no sign of a comeback.

What are the S’mores Girl Scout Cookies?

S’mores cookies were introduced in 2017 to celebrate 100 years of Girl Scouts selling cookies. Depending on your region, you got one of two styles: ABC Bakers : A graham cracker sandwich with marshmallow and chocolate crème filling. Little Brownie Bakers : A graham cookie dipped entirely in crème icing and covered in a chocolatey coating. Both styles aimed to capture the campfire treat in cookie form—and both were well-loved in their own way.

Why are they retiring s’mores?

The short answer? Production costs and complications. Having two different cookie types under one name made logistics tricky. Plus, the ingredients and baking processes were more involved than simpler cookies like Trefoils or Thin Mints. With supply chain pressures and cost increases, it’s likely that the Girl Scouts decided to focus on streamlining their offerings.

S’mores Girl Scout Cookies – 4 Useful Facts Fans Need Now

Description

This homemade take on the nostalgic s’mores Girl Scout Cookies brings together crisp graham crackers, sweet marshmallow crème, and rich chocolate coating—all made from scratch or with easy store-bought ingredients.

Ingredients

Scale

1 sleeve graham crackers (about 8 full sheets)

1 cup marshmallow crème (or fluff)

1/2 cup semi-sweet chocolate chips

1/2 cup milk chocolate chips

1 tsp coconut oil (optional, for smoother coating)

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Instructions

1. Break graham crackers into squares and line them on a parchment-covered tray.

2. Spread a layer of marshmallow crème on half the squares.

3. Top with another cracker to form a sandwich.

4. Melt both types of chocolate chips in a microwave-safe bowl in 30-second intervals, stirring until smooth.

5. Stir in coconut oil for easier coating (optional).

6. Dip each sandwich completely in melted chocolate using tongs.

7. Place dipped cookies on tray and refrigerate for 30 minutes or until chocolate sets.

8. Store in an airtight container at room temperature or refrigerate if preferred.

Notes

Use vegan marshmallow crème and chocolate to make it dairy-free.

You can freeze the cookies for longer storage.

Try dark chocolate for a less sweet finish.

Prep Time: 20 minutes
Cook Time: 5 minutes
Category: Dessert
Method: No-Bake
Cuisine: American

Nutrition

Serving Size: 1 cookie
Calories: 180
Sugar: 14g
Sodium: 65mg
Fat: 9g
Saturated Fat: 5g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 23g
Fiber: 1g
Protein: 1g
Cholesterol: 0mg