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Juicy Air Fryer Chicken Breast on Cutting Board

Crispy Air Fryer Chicken Breast Recipe – Juicy, Easy, and Ready in 10 Minutes


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  • Author: Elise
  • Total Time: 15 mins
  • Yield: 2 servings

Description

This air fryer chicken breast is crispy, juicy, and done in just 10 minutes. Perfect for quick dinners or meal prep.


Ingredients

2 boneless, skinless chicken breasts

1 tsp paprika

1/2 tsp garlic powder

1/2 tsp onion powder

1 tsp brown sugar

1 tsp avocado oil

Salt and pepper to taste


Instructions

1. Slice chicken breasts thinly.

2. Pat dry to remove excess moisture.

3. Mix spices in a bowl.

4. Coat chicken evenly with spices and oil.

5. Preheat air fryer to 400°F for 3-4 minutes.

6. Place chicken in the basket in a single layer.

7. Cook for 8-10 minutes, flipping halfway.

8. Check that internal temperature is 165°F.

9. Let rest for 2-3 minutes before slicing.

10. Serve with favorite sides.

Notes

Optional: Marinate or brine for extra flavor.

Check doneness with a meat thermometer.

  • Prep Time: 5 mins
  • Cook Time: 10 mins
  • Category: Main Course
  • Method: Air Fryer
  • Cuisine: American

Nutrition

  • Serving Size: 1 breast
  • Calories: 240
  • Sugar: 1g
  • Sodium: 520mg
  • Fat: 8g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 0g
  • Protein: 35g
  • Cholesterol: 75mg